Sustainably produced plastics combine the many advantages of conventional plastic with the possibility of producing in an environmentally and resource-friendly manner. Polymer granules obtained from natural materials can make a major contribution here. Maurizio Ficcadenti talks about the possibilities and the challenges.
Companies that produce hair and scalp care products need ingredients that enable them to meet the unique needs and concerns of every individual consumer. That is why a steadily growing range of innovative active ingredients is necessary. Nathalie Wojtowicz and Dr Torsten Clarius know the trends.
It is well known that paper and cardboard are very sustainable packaging materials that have the best-functioning recycling loop. There are also many new developments in the cosmetics industry for high-quality, functional, and visually appealing packaging solutions.
For many consumers, the first grey hairs are the starting point for the use of anti-ageing products. Even in hair care there is an opportunity to stop and even reverse the signs of ageing with the right active ingredients. Petra Schlegel presents promising study results.
After numerous measures to combat the corona-virus pandemic have made it difficult to visit the hairdresser for a long time, the desire for professional care is great – but at the same time the products should be sustainable. Dr Elisabeth Streefland knows what is already possible in the field of hair care.
With further sustainable developments it is possible to reduce the negative impact of cosmetics packaging on the environment. Lighter packaging, recyclable or recycled raw materials and disclosure of life cycle assessments (LCAs) can achieve a lot here. Lyne Hélène Bouchard knows what is important.
So-called green chemistry is a relatively young discipline that can do a lot for environmental protection, especially when it comes to sustainability. Barbara Olioso shows what is behind it and how cosmetic products can benefit from it both in terms of content and image.
In the current times, chairing a society that focuses on the training and development of cosmetic scientists is a particular challenge. The Society of Cosmetic Scientists (SCS) has taken on this task and found new ways for itself. As President Laura Kirkbride reports in an interview.
Experts continue warning us of the dangers threatening the planet. Governments, businesses, and individuals alike have become aware of the need to reduce waste. But where should they start? What are the main challenges? Are recycling solutions sufficient?
Since natural ingredients such as apricot kernel oil can be produced with high quality and at the same time sustainably, partnerships with local experts are essential. Ralf Kunert reveals what this connection can do.
Taking care of hair and scalp is part of the regular beauty routine. Whether shampoo, conditioner, mask or hair tonic – there are suitable solutions for every requirement, as the overview of the formulations shows.
The healing or beneficial effects of some plants have long been handed down. It becomes particularly interesting when current science finds out exactly where the effect comes from and how it can then be converted into new active ingredients. Emilio Rubio and Clara Vigo report on new exiting results.
The creation of new fragrances is not just about flavours. In times in which sustainability is playing an increasingly important role, there are also developments in new dosage forms. Katia de Martino reports on this new dosage form.
Clay masks are mainly well-known for their natural purifying properties. One of the markers used to indicate the degree of skin purity is the number of bacterial porphyrins present in the skin.
While the past year has tested the beauty industry, the push for sustainable solutions continues to drive market innovation. Sasha Calder shares how the beauty industry is bouncing back to create more sustainable products and resilient communities in the face of Covid-19.
Developers and manufacturers of cosmetic products like to use direct contact when it comes to implementing new ideas. But the ongoing Corona virus pandemic is currently making it difficult to hold physical trade fairs. Cathy Laporte talks about a new digital platform on the market that should support the cosmetics industry in this regard.
In cosmetics, additives play an important role when it comes to making a product durable and creating a pleasant consistency. Fermentation is a good way to produce these naturally and therefore more sustainably. Dr Malte Sietzen and Dr Fernando Ibarra present some examples and their advantages.
Can you save resources by using refillable packaging in the cosmetics industry? J. K. Hwang and Theo Kim provide an insight into their current status and where there is still development potential.
Even if the claim “microbiome friendly” is being used more frequently in cosmetics, it has not yet been conclusively clarified which substances can influence which bacteria and fungi. Anne-Sophie Dutailly took a closer look at a few ingredients and examined their effects.
The fragrance of a cosmetic product is not just a distinguishing feature of a brand or a line. Especially with the younger generations, who have not been loyal to the brand for long, it is an important purchase criterion. Sylvain Massé reports on the latest marketing trends in terms of fragrances in cosmetic products.