Greentech’s Fermented Cosmetic Extracts: Korean innovation

From the very beginning, humans have used fermentation in their diet with products such as wine, kefir and sauerkraut. Their efficacy for health has a long and proven history. Korean women are known to defy the natural laws of physics with beauty secrets to obtain their perfect, porcelain skin.
With its FERMENT’ACTIVE range Greentech bring this knowledge together. State-of-the-art in vitro screening has proven that fermentation

  • Boosts the availability and bioavailability of compounds
  • Obtains new biological properties
  • Ensures a higher concentration in active compounds

The FERMENT’ACTIVE range consists of

  • POMEGRANATE traps free radicals and prevents oxidative stress in cell structures.
  • 38 times richer in lactic acid than a classic raspberry extract, RASPBERRY regenerates epidermis and scalp, moisturizes and illuminates skin and hair.
  • GOJI has strong antioxidant power and protective effect

Finally, well known from Traditional Chinese Medicine 

  • Ophiopogon japonicas roots extract which is stimulating microcirculation and decreasing redness in embellished skin, rounds up the portfolio.

Greentech’s FERMENT’ACTIVE range is a new way to provide the skin with the most beneficial, bioactive nutrients.

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